Make chicken pakora at home in just 2 steps. Chicken Pakoda Recipe step by steps with photo in English
If you are a chicken lover then you will definitely like this recipe which can be made in 5 minutes. Yes, in today's post we are going to make Chicken Pakoda Recipe, that too in a very easy way. I love chicken very much and it is always prepared in our house… so let's start.
Material:
Chicken: 500 gramsEgg: 1
Lemon juice: 1 teaspoon
Chilli: 1 teaspoon
Turmeric: 1/2 teaspoon
Garam Mashala Powder: 1/2 tsp
Salt: 1.5 tsp (as per taste)
Oil: for frying
recipe:
1. First of all, wash the chicken well and add lemon, all the spices (chilli, turmeric, garam masala and salt) and mix it well, then add the egg, mix and leave it to marinate for 10 minutes. give
2. Then heat the oil and put the chicken in it to fry.
3. And when it turns golden, take it out and eat it hot while sitting with your family.
I wish you would have liked this recipe very much, and you can read similar interesting recipes here.
